Viennese ball culture meets practice: GAFA at the Zuckerbäckerball 2026

Viennese ball culture meets practice: GAFA at the Confectioners' Ball.

In the midst of Vienna's glamorous ball season, GAFA was once again part of a very special highlight this year: the traditional Confectioners' Ball in Vienna. A stage where elegance, craftsmanship, and practical experience come together—and right in the middle of it all are our dedicated students.

Perfect preparation is half the battle

To ensure that everything ran smoothly on the evening of the ball, intensive work had already been carried out in the days leading up to it. In the patisserie masterclass, the students learned about processes, organization, and the professional preparation of sweet creations. From planning to implementation, the lessons became a real dress rehearsal.

Sweet classics & modern pre-desserts

At the ball itself, the team impressed with classic semolina pancakes and three finely balanced pre-desserts. With a lot of dedication, teamwork, and enthusiasm, the students mastered the evening with confidence—perfectly organized and always with a smile on their faces.

Learning that sticks in your memory

Experiencing Viennese ball culture up close, taking on responsibility, and demonstrating your own skills in real-life situations—experiences like these make lessons lively, practical, and unforgettable. This is precisely what sets education at GAFA apart.